Soup of the week: Soup of savoy cabbage

Soup of the week: Soup of savoy cabbage

Green cabbage

Another week, another soup, today we are having soup of green cabbage or savoy cabbage. It was an absolute revelation to me when I first made it. I do prepare savoy cabbage once in a while, but usually one cabbage is much too big as the kids still aren’t very keen of it. So as I was looking for ideas for my next soup of the week, I found there in the fridge the second half of that cabbage waiting to be eaten. Green cabbage soup it was going to be! I made it into a very simple, surer easy soup and it was a great succes. I loved it, Pim loved and so did the kids! I did add some lardons to convince the boys I must say… but my daughter absolutely loved it straightaway.

Soup of green cabbage

Those little extras such as lardons, croutons, cheese and bread sticks are a good way to make the soup more attractive for the kids. For me as well actually, I love some croutons in my soup, or some cheese. As the enthusiasm for a type of soup grows I try to get the proportions a bit better, now I have to keep a close eye on the number of croutons that go into a tiny bowl of soup sometimes…

Soup of green cabbage

 

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